FarmCube Nano is a compact indoor grow cabinet for restaurants, cafés, hotels and premium spaces, supporting fresh herbs, microgreens and leafy greens with aeroponics, LED lighting and automated nutrient delivery.
FarmCube Nano is a compact indoor grow cabinet designed for restaurants, cafés, hotels, education spaces and premium interiors. It supports fresh herbs, microgreens and leafy greens through aeroponic growing, LED lighting and automated nutrient delivery.
FarmCube Nano combines indoor growing and visual display in one compact cabinet, helping foodservice spaces show fresh produce growth directly inside the customer environment.
A concise planning snapshot before the complete technical sheets and configuration details.
The gallery separates cabinet design, crop presentation, hospitality applications and harvest-ready produce.
Clean front display for restaurants, hotels and premium indoor spaces.
Full cabinet view for explaining the compact indoor growing structure.
Hospitality scene for fresh herbs, greens and visible on-site growing.
Close production view for microgreens and compact crop display.
Microgreens detail for freshness, crop color and serving quality.
Open the relevant sheets for dimensions, utilities, crop workflow, lighting, climate, irrigation, automation and performance assumptions.
Each of the four growing tiers is independently lit and irrigated. The base module houses all mechanical components — water tank, pump, UV steriliser — keeping the growing area clean and accessible.
Yield figures are based on full 4-tier operation using the 8-cell tray configuration for leafy greens. Harvest weights are per cycle (kg) and annualised based on grow-period cycling.
| Crop | Grow Period (Days) | Plants / Tray | Trays per Cycle | Harvest / Cycle (kg) | Cycles / Year | Annual Yield (kg) |
|---|---|---|---|---|---|---|
| Romaine Lettuce | 20 | 8 | 16 | 30 | 18 | 540 |
| Loose Leaf Lettuce | 20 | 8 | 16 | 23 | 18 | 414 |
| Iceberg Lettuce | 20 | 8 | 16 | 30 | 16 | 480 |
| Kale | 20 | 8 | 16 | 27 | 17 | 459 |
| Frisée | 20 | 8 | 16 | 27 | 17 | 459 |
| Boston Lettuce | 20 | 8 | 16 | 22 | 17 | 374 |
| Chinese Cabbage | 20 | 8 | 16 | 23 | 17 | 391 |
| Tokyo Bekana | 20 | 8 | 16 | 19 | 17 | 323 |
| Lollo Rosa Lettuce | 20 | 8 | 16 | 19 | 18 | 342 |
| Purple Leaf Lettuce | 20 | 8 | 16 | 19 | 17 | 323 |
| Garden Parsley | 30 | 8 | 16 | 27 | 11 | 297 |
Microgreen yields use the 12-punnet tray format. Annual harvest figures are expressed in punnet boxes. A light cover is used during the sprouting phase for moisture retention (reusable).
| Crop | Grow Period (Days) | Punnets / Cycle | Harvest / Cycle (Boxes) | Cycles / Year | Annual Yield (Boxes) |
|---|---|---|---|---|---|
| Basil Microgreen | 7 | 192 | 192 | 47 | 9,024 |
| Parsley Microgreen | 7 | 192 | 192 | 47 | 9,024 |
| Pea Sprout Microgreen | 7 | 192 | 192 | 47 | 9,024 |
| Red Radish Microgreen | 7 | 192 | 192 | 47 | 9,024 |
| Mung Bean Microgreen | 7 | 192 | 192 | 47 | 9,024 |
| Coriander Microgreen | 8 | 192 | 192 | 41 | 7,872 |
| Amaranth Microgreen | 9 | 192 | 192 | 37 | 7,104 |
| Carrot Microgreen | 10 | 192 | 192 | 33 | 6,336 |
| Dill Microgreen | 10 | 192 | 192 | 33 | 6,336 |
All figures compiled from the official FarmCube Nano product catalogue (GROWSPEC Bio).
Practical answers for model selection, installation, operation and project planning.
The Nano is purpose-built for front-of-house environments — restaurants, hotels, lounges, cafés, and premium homes. Its wood-grain exterior and transparent display panels are designed to be visible to guests, not hidden in a back kitchen.
The Nano supports herbs, leafy greens (lettuce, kale, parsley, and more), and microgreens using interchangeable 8-cell and 12-punnet trays. Fast-cycling crops like basil and radish microgreens yield up to 47 harvests per year; leafy greens average 16–18 cycles annually.
The recirculating aeroponic system uses approximately 95% less water than conventional soil-based farming. Water is delivered as fine mist directly to root zones and returned to the 80-litre reservoir for reuse.
No. The 7-inch touchscreen features preset growing programs for different crops. The system is designed for non-specialist users — busy restaurant teams can operate it reliably without an agronomist on-site.
Full-spectrum LED panels (400–730 nm) are dimmable from 0–100% via a 0–10 V analogue signal. Vegetative and flowering modes are selectable per tier, with programmable on/off schedules through the touchscreen or mobile app.
The Nano operates on 110–277 V / 50–60 Hz power. Water supply can be via an auto-fill pipeline connection or manual topping of the 80 L tank. The unit ships at 1,580 × 770 × 2,240 mm and weighs approximately 320 kg fully assembled.
Send us your crop, space and production target. GROWSPEC will help model the system, output and ROI.
